|Sergimmo: Meat Arancini|
Monday, February 17, 2014
Tuesday, February 4, 2014
|El Maguey y La Tuna: Taquitos al Guacamole|
El Maguey y La Tuna started as a favorite local Mexican spot in Williamsburg from 1992-2001. Then in 2003 they made the big move to Manhattan in 2003. At this point Leonides Cortez and his daughter re-opened as a co-owned venture and brought their rustic, homestyle Mexican joint to the people of the Lower East Side. Tonight, they invited me to get a taste of what they are all about.
Saturday, February 1, 2014
|Minetta Tavern: Roasted Bone Barrow|