A couple of my close friends are from Sri Lanka, so I've had a few chances to experience Sri Lankan food and wanted more. When I read this Eater article about where the Sri Lankan ambassador likes to get his Sri Lankan food, I officially added Banana Leaf to my 'must-try' list. So when my friend from out of town requested a hole-in-the-wall type place with spicy food, I knew where to go.
To start, we decided to try the Masala Vadai: Lentil Pattis with Sri Lankan spices and a minty chutney. Mmmm, we were off to a strong start.
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| Masala Vadai |
