Sunday, January 23, 2011

Chinese Mirch is Hot

Interestingly enough, our favorite Indian take-out place in Murray Hill is Chinese Mirch- which is actually Indian/Chinese fusion. With the weather being cold, we decided to let our food come to us, and here's what showed up at our door.
Before

After
Crispy Okra, Gobi Manchurian, Chicken Manchurian, and Singapore Rice Noodles. We're actually still a little confused about the stuff in the middle. We checked the SeamlessWeb box to add some hot sauce, but this was a big vat of warm liquid, like a soup? So we either got a free soup, or we ate the hot sauce as a soup. Either way it was delicious and SPICY! You can also tell The Mr is coming along well in his pursuit of becoming a foodie- look at how he plated his food!

Chinese Mirch on Urbanspoon

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