The downstairs is a traditional pub style, but upstairs is a rather nice dining room with white linens and a more sophisticated menu. However, you can also order off the Grill menu up here which was a huge relief since their Scotch Egg is featured only on the grill menu. However, sadly for us, they were out of the Scotch Egg tonight.
|St. Andrews: Mini Burgers|
|St. Andrews: Roasted Duck Breast|
|St. Andrews: Cornmeal Crusted Fried Oysters|
We consoled ourselves with an order of Mini Burgers, Corneal Crusted Fried Oysters, Buffalo Crispy Calamari, and Roasted Duck Breast. Way too much food to be sure - especially considering the Calamari was served in a boat. We washed all of this down with a dram of Scapa 10yr and Jura Prophesy and then whisked away off to our show.
This was a nice solid find especially considering its proximity to Times Square and a great pre-theatre option.