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| Spice Market |
Showing posts with label Meatpacking District. Show all posts
Showing posts with label Meatpacking District. Show all posts
Thursday, March 22, 2012
The Spice Market Must Flow
Labels:
Asian Fusion,
Meatpacking District,
Thai
Thursday, December 15, 2011
Gettin Tipsy at The Tippler
| Drinks & Mashed Deviled Egg Toast |
Labels:
Bars,
Chelsea,
Meatpacking District
Tuesday, November 29, 2011
Milkin' It at Ronnybrook Milk Bar
| Avocado & Fresh Mozzarella |
And if you want to keep enjoying the farm fresh dairy later, they also sell their milk, mozzarella and yogurt to take home.
Labels:
Chelsea,
Chelsea Market,
Favorites,
Meatpacking District,
Sandwiches
Tuesday, August 23, 2011
Getting Funky at the Brass Monkey
Had another company Happy Hour at Brass Monkey tonight. We really love this place. Their rooftop is fantastic on a warm summer night (and there is free entertainment from the guests at The Standard next door). They have a great beer selection, delicious bar food, and two indoor levels for plenty of space. With all the hoity-toity bars in MePa, we love this good old fashioned pub to just hang out with a cold pint.
Labels:
Bars,
Meatpacking District
Sunday, August 14, 2011
Bread & Gelato at Chelsea Market
The Mr and I decided to have a lazy Sunday and grab a late lunch at Chelsea Market. We go here several times a week for lunch, but are usually rushed and just go for one of our 'usual' spots. Today we decided to stroll through and enjoy a couple of places that we don't usually frequent.
Labels:
Bakeries,
Chelsea,
Chelsea Market,
Desserts,
Meatpacking District
Tuesday, July 5, 2011
Get your tail to Lobster Place
| Thai Squid Salad |
Ok, so everyone knows that The Lobster Place has a killa lobster roll, but not everyone knows that they kill it at other sandwiches, soups, salads, and sushi. If it's a food group that involves seafood and starts with the letter 'S', Lobster Place is all over it. (Do me a favor and don't think about this too long, as I'm sure you can find a contradiction.)
Labels:
Chelsea,
Chelsea Market,
Meatpacking District,
Seafood,
Sushi
Wednesday, August 25, 2010
Dos Caminos Diverges
A going away lunch for a coworker recently brought us to Dos Caminos in the Meatpacking District.
The ambience was great, and I was in great company, so was very optimistic about the meal. The chips & salsa were tasty and full of zip.
Sadly, I just wasn't excited by my dish. The sauce completely overwhelmed the lobster and wasn't particularly tasty. Very disappointing, especially for an almost $20 dish. Although I didn't realize it when we went, as I look it up to link to, I see that it is a chain. Unfortunately, I do not find this surprising.
| The decor |
| Lobster Tacos |
Labels:
Meatpacking District,
Mexican
Sunday, July 4, 2010
Beer & Burgers with Buds at Bill's Bar & Burger
After working up quite an appetite sailing we decided we wanted a good old fashioned burger to celebrate America's independence. We could also use a nice cold beer after a misadventure with a broken clutch on the boat- yikes. Our friend led the way to this trusty burger joint and it completely hit the spot. Their Veggie Burger had actual chunks of vegetable in it and was definitely not the crappy frozen patty some places try to pawn off on you. The Veggie Fries were basically vegetable tempura and were delicious. The Mr., the burger connoisseur of the family, was very satisfied. He wasn't willing to give it the honor of 'one-of-the-best' burger joints in NYC, but he did deem it 'one of the better ones'.
Labels:
Burgers,
Meatpacking District
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