|Farmy & Cozy Community Table|
I've been reading a lot of great things about relative newcomer RedFarm since it opened last August. Once a saw a picture of their Pac Man Dumplings I knew I had to try it out for myself. We skipped lunch and got there right at 5pm for an early dinner to avoid having to wait. Inside was warm and cozy like a farmhouse kitchen which was perfect for such a bitterly cold night.
The wait staff was incredibly friendly and helpful as we put together our light meal of Starters and Dim Sum:
|Pac Man Shrimp Dumplings|
|Kat's Pastrami Egg Roll|
|Truffle & Chicken Soup Dumplings|
|Kowloon Filet Mignon Tarts|
We thoroughly enjoyed our meal and plan to be back. I love a menu with such interesting items that are not just different for creativity's sake, but are made to be utterly delicious.